Local restaurants battle it out in Macon Burger Week 2024

Twenty six Macon restaurants are offering $10 specialty burgers for this celebration of beef.

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Beef is on the menu starting Friday with 26 restaurants set to compete in Macon Burger Week.

From Nov. 1-9, local restaurants will square off for the title of best burger in town. All burgers cost $10 a la carte and some restaurants offer meal deals with their featured burgers so “consumers eat a reasonable price,” said Dale Sandlin, the executive vice president of the Georgia Beef Board, which sponsors the event.

The Georgia Beef Board represents the interests of Georgia cattlemen and cultivates demand for beef. For diners, burger week is a way to “celebrate beef in a pleasurable way,” while for businesses, the week “helps drive sales,” Sandlin said.

Macon Burger Week will mostly feature beef burgers; Felicia’s Cake Factory is the lone exception, offering a vanilla and chocolate cupcake with sugar cookie “fries” and frosting “ketchup.”

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Last year, Grey Goose Players Club won with their “Hot Shot” burger, an 8-ounce patty topped with habanero bacon jam, pimento cheese and a fried green tomato. 

Their 2024 entry is “The Clubhouse Champ” — a toasted burger bun topped with lettuce, caramelized red onions, a hand-pattied burger, au poivre sauce and Swiss cheese.

Folks can engage with burger week by grabbing a passport and collecting stamps at participating restaurants. After collecting five or more stamps, participants can mail the passport in for a prize.

“This is a great opportunity for the industry,” Sandlin said. “These people are buying beef on a daily basis and it means a lot to the producers to be able to provide the best and most nutritious beef possible.”

Here are the participating restaurants:

Mango Salsa, Lettuce, Pepper Jack Cheese, Chamoy Sauce, On A Tajin Seasoned Beef Patty

Vanilla & chocolate cupcake w/sugar cookie “fries” and frosting “ketchup” for a sweet $7!

Two 4oz Beef Patties Grilled, Layered With Crispy Bacon, Topped With A Heavenly Beer Cheese Sauce And 2 Onion Rings Served On A Toasted Pretzel Bun.

Toasted Burger Bun Topped With Lettuce, Caramelized Red Onions, Hand Pattied Burger, Aupoivre Sauce & Swiss Cheese 

Buttermilk Biscuit, 4 oz Patty, Collards, Pimento Cheese, Bacon Jam, Fried Egg & Peach Chili Sauce

Burger with mac & cheese, fire BBQ sauce, bacon, pepper jack cheese & jalapeños 

Hand tossed dough, house made tomato sauce base, crumbled beef, cheddar cheese, lettuce, tomatoes and pickles with a signature burger sauce

Two Beef Smash Patties, Cabbage Kimchi-Style Slaw, Pickled Red Onion, Steamed Rice, Gochujang Aioli On A Brioche Bun

Short-rib brisket patty topped with Korean beef bulgogi, kimchi, fried egg, crispy wonton straws, and a sweet and spicy yum yum sauce

Ground Beef & Crawfish Patty, Shredded Lettuce, Remoulade Sauce, L obster Cheese Sauce, Cajun Pico, Fried Crawfish Tails

All beef patty, park green chile, cheddar jack cheese, cilantro buttermilk ranch on a brioche bun

Beef Patty, Bacon, Mango Habanero Sauce, Mayo, Fried Onion, Oaxaca Cheese & Romaine Lettuce On A Brioche Bun 

Twin 4 oz Patties, Smoked Whipped Gouda, Caramelized Onion Aioli, Peppery Arugula & Candied Roasted Tomatoes.

Flaming Hot Cheeto Bun, Seasoned Smash Burger, Hot Cheetos, Pepper Jack Cheese, Hot Cheese, Pickles, Special Sauce & Mozzarella Sticks 

100% Beef Patty, House-Made Brown Suger Pepper Bacon, Bourbon Glaze, Provolone Cheese, Grilled Pineapple & Fried Onion Ring On A Brioche Bun

Bacon, Onion, Jam, Chedder Cheese & Fried Jalapeño

Chopped Lettuce Remy Sław, Sliced Red Tomato, Shaved Ribeye Beef, Melted American Cheese, Crumbled Homemade Crab Cake, Drizzle With Our Signature Housemade Remoulade Sauce, Served On A Buttery Brioche Bun

Cuban-Style Frita, All-Beef Patty, Beef Tallow Caramelized Onions, Potato Sticks, Cheese & BBQ Comeback Sauce

Italian Seasoned Short-Rib Patty Topped With Mozzarella Cheese, A Sweet Italian Sausage Red Sauce, Fresh Basil, & Fried Lasagna Chips Tossed In Grated Parmesan On A Garlic Butter Toasted Bun.

Bacon, Smoked Gouda, Caramelized Onions, Fried Pickles & Smoky BBQ Mayo

Pizza Dough Buns, Fresh Beef Patty, Pepperoni Crumbles, Fresh Mozzarella, Pesto-Mayo, Tomatoes, Romaine, Red Onion & Parsley

Short-Rib Brisket Patty Topped With Sweet Honey Ham, Slow-Roasted Pork, Swiss Cheese, Fried Pickle Spears & Spicy Mustard On A Toasted Bun

Vidalia Onion Bun, BBQ Rubbed Smoked Cream Cheese, House Made Pepper Jelly, 7oz Cer tified Angus Beef Patty, Candied Jalapenos & Shredded Lettuce

Beef Patty With Bacon Jam And A Fried Egg On A Donut Bun

Spicy Remoulade Sauce, Caramelized Onions, Sauteed Bell Peppers, Bacon, Lettuce, Tomato Slices, Pickled Jalapenos, Avocado Slices, Cajun Seafood, Fried Onion Rings & Pepperjack Cheese

Wood Fired Beef Patty, Spicy Coleslaw, Jalapeno Chorizo Queso, Garlic Butter On A Cotija Cheese Crusted Brioche Bun

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Author

Casey is a community reporter for The Melody. He grew up in Long Island, New York, and also lived in Orlando, Florida, before relocating to Macon. A graduate of Boston University, he worked at The Daily Free Press student newspaper. His work has also appeared on GBH News in Boston and in the Milford, Massachusetts, Daily News. When he’s not reporting, he enjoys cooking — but more so eating — and playing basketball.

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